Download Ebook Career Opportunities in the Food and Beverage Industry (Career Opportunities (Paperback)), by Kathleen Thompson Hill
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From bakery manager to sommelier a helpful new guide to top culinary careers.
Career Opportunities in the Food and Beverage Industry includes key information on more than 80 jobs in this industry, including position descriptions, salary ranges, employment outlook, tips for entry, and more.
- Sales Rank: #2636027 in Books
- Brand: Brand: Checkmark Books
- Published on: 2010-06-30
- Original language: English
- Number of items: 1
- Dimensions: 9.20" h x .57" w x 7.40" l, 1.21 pounds
- Binding: Paperback
- 272 pages
- Used Book in Good Condition
From Booklist
Given the celebrity-chef phenomenon and the popularity of the Food Network, this entry in the Career Opportunities series is timely. It covers more than 80 jobs, ranging from the glamorous-sounding chef de partie and garde-manger to the more mundane farmer and supermarket manager. In addition to a detailed description, each profile includes a career ladder and brief facts about employment prospects, best geographical locations, useful skills and personality traits, and more. --Mary Ellen Quinn
About the Author
Kathleen Thompson Hill is the food and wine editor of the Sonoma Index-Tribune and SONOMA magazine. She is the coauthor of a series of guidebooks on the wine regions of the West Coast and writes for several food and wine publications. Hill teaches at Sonoma State University in California
Most helpful customer reviews
0 of 0 people found the following review helpful.
he is on his way to becoming a great chef.
By Amazon Customer
I bought this for my grandson who was interested in going to culinary school to show him other options in this field. Today, he is on his way to becoming a great chef.
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